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MENU

Oysters, 1/2 dozen, sauce mignonette 18
Oysters (8) & Jumbo shrimp cocktail (4) 48
Jumbo shrimp cocktail (3) 18
Moules-Frites 28

Onion Soup Gratinée 14
Soup of yesterday 12
Burrata with peperonata & ciabatta croutons 18
Clams ‘Casino’ 18
Chicken Liver Mousse Pâté, cornichons 14
Classic Caesar salad 16
add boquerones 4
Classic Wedge salad, tomatoes, bacon, pickled shallots
candied pecans & blue cheese 16
‘The Mill” chopped salad, Dijon vinaigrette 14

Lamb Meatballs with tomato sauce, crumbled feta & garlic bread 26


Grilled Brats with onion gravy & mashed Yukon golds 26


Potato Latkes, smoked salmon, sour cream & salmon roe 24


Vegetable Curry with basmati rice, mango chutney and papadum 28


Broiled filet of lemon sole, herb butter and scalloped potatoes 28


Classic ‘Cioppino’ 32


Chicken Parmesan, marinara, garlic bread & baby arugula 30


Pan roasted breast of chicken, pan jus and whipped Yukon Golds 30


‘The Mill’ burger, caramelized onions, smoked cheddar, house pickles
and shoestring fries 24

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53 Main st

South Egremont,

Ma. 01258

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T: 413-528-1421

Join Our Team

join our team at the bar

Contact us at info@mysite.com

Oyster Bar & Lounge

Tuesday - Friday

5pm - 8pm

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First come, first serve.

Call for reservations parties of 5 or larger.

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